CherryMan Coco Pops
Ingredients
- 16 CherryMan Maraschino Cherries, chopped and drained
- ½ c coconut water
- ½ c 0% plain Greek yogurt
- 1 medium ripe banana
- 2 tbs. fresh lime juice
- 2 tbs. honey
Instructions
- In a blender, process all ingredients (except cherries) until smooth. Pour into a popsicle mold, leaving about ¾” of room at the top.
- Drop an even amount of cherries on top of each popsicle, and gently push cherries down with popsicle stick to evenly distribute throughout popsicle. Place popsicle sticks/lid securely on top, and freeze at least 4 hours or overnight. Once frozen, run under warm water until popsicles easily slide out of mold.
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