CherryMan Chocolate Sauce
Ingredients
- 16 CherryMan Maraschino Cherries plus ½ c jar liquid
- 2/3 c unsweetened cocoa powder
- 1/3 c semisweet chocolate chips
- 1 tsp pure vanilla extract
Instructions
- In a blender, process cherries and liquid until smooth.
- Add to a small saucepan along with cocoa and whisk constantly over medium heat until it forms a smooth paste, about 1-2 minutes.
- Remove from heat and whisk in the chocolate chips and vanilla until chocolate chips have melted. Let cool slightly.
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